Alfalfa: Body Benefits

Body benefits

Why alfalfa helps

What is in alfalfa, and what those nutrients and plant compounds do in the body.

Phytonutrients

Alfalfa contains isoflavones (biochanin A, formononetin, genistein, and daidzein), plant sterols, and saponins. Fresh sprouts hold more of these compounds than dried ones, which is one reason we sell alfalfa live.

Micronutrients and fiber

Alfalfa sprouts contribute vitamin E-family compounds (tocols) and add fiber and plant diversity, which is why they appear in our gut, heart, and fiber-focused blends.

Safety

Alfalfa sprouts contain L-canavanine, which peer-reviewed research has linked to lupus-like flares. If you have an autoimmune condition, a hormone-sensitive condition, or are pregnant, check with your clinician first.

Studies behind this page: Alfalfa: The Science

Med Packs with alfalfa

These fresh foods support a healthy lifestyle and are not intended to diagnose, treat, cure, or prevent any disease. Talk with your healthcare provider before starting a raw-sprout routine if you are pregnant, immunocompromised, or managing a medical condition.